Main content

Hard to Swallow, Episode 1: THIS IS BLACK PEOPLE’S SHIT (Pilot)

Tunde reflects on the erasure of Black chefs from New Orleans’ food culture even as tourism and hospitality hold up the city’s economy. Tunde also examines how post-Katrina development, fueled by federal recovery dollars, drove gentrification in the city at the expense of Black New Orleanians. The expert for the episode is an award-winning journalist whose investigation of a food hall guides the episode, but when his interview takes an unexpected turn, the expert himself becomes the subject of examination.